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Now playing Palak Paneer/Spinach curry

Palak Paneer/Spinach curry
Date added: Feb 28th, 2013
Description: http://cookdilse.blogspot.com.au/2013/02/quick-and-easy-palak-paneer.html
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Ingredients:

  • 2 cups Spinach blanched and pureed
  • * (Puree should be thick as it will become thinner when we add cream or milk at the end)
  • 200 grams Cottage cheese or Paneer cubes
  • 2 Oil table spoons
  • 1 teaspoon Cumin seeds
  • 1/2 tablespoon Garlic Grated
  • 3 to 4 Green chilies (Small size)
  • 1/2 teaspoon Lemon juice
  • 1 teaspoon Garam Masala
  • 1/4 cup Fresh cream or Milk
  • Salt to taste
Nutrition Facts
Quick and Easy Palak paneer/Cottage cheese and Spinach Curry

Servings Per Recipe: 4

Amount Per Serving

Calories: 141

  • Total Fat: 9.3 g
  •     Saturated Fat: 2.2 g
  •     Trans Fat: 0 g
  • Cholesterol: 9.1 mg
  • Sodium: 187.5 mg
  • Total Carbs: 7.4 g
  •     Dietary Fiber: 1 g
  •     Sugars: 3.7 g
  • Protein: 8.1 g
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