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Tzatziki (Yogurt with Cucumber)

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Tzatziki (Yogurt with Cucumber)
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Tzatziki (Yogurt with Cucumber)

Added by: on Sep 9th, 2013
Tzatziki (Yogurt with Cucumber)
Rating:
5
Prep Time:
5 min
Cook Time:
15 min
Ready In:
20 min

Servings

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Original Recipe Yield: 8 servings
 

Ingredients:

  • 2 containers (8 ounce) plain greek yogurt
  • 2 cucumbers - peeled, seeded and diced
  • 2 tablespoons olive oil
  • salt and pepper to taste
  • 1 tablespoon chopped fresh dill
  • 3 cloves garlic, peeled
Nutrition Facts
Tzatziki (Yogurt with Cucumber)

Servings Per Recipe: 8

Amount Per Serving

Calories: 71

  • Total Fat: 3.7 g
  •     Saturated Fat: 0.5 g
  •     Trans Fat: 0 g
  • Cholesterol: 2.8 mg
  • Sodium: 21.7 mg
  • Total Carbs: 3.5 g
  •     Dietary Fiber: 0.4 g
  •     Sugars: 2.5 g
  • Protein: 6.1 g
VIEW DETAILED NUTRITION

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Directions:

1

In a food processor or blender, combine yogurt, cucumber, olive oil, salt, pepper, dill and garlic.

2

Process until well-combined.

3

Transfer to a separate dish, cover and refrigerate for at least one hour for best flavor.

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Ratings & Reviews:

sweetypie

sweetypie

By: sweetypie on Sep 9th, 2013
Rating:
0

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