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Servings Per Recipe: 6
Amount Per Serving
Calories: 353
how is this calculated?
1
Heat oven to 350° F. Spoon 1/3 of the pasta sauce into a 9-by-13-inch baking dish. Place half of the ravioli on top of the sauce in a single layer.
2
Sprinkle with the spinach and half of the mozzarella. Layer on the remaining ravioli (you may not need all of them).
3
Top with the remaining sauce and mozzarella and the Parmesan. Cover with foil and bake for 25 minutes. Uncover and bake until bubbling, 5 to 10 minutes more.
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