This dish may sound spicy, but roasting the poblano chile and combining it with cream actually mellows its flavor and heat. Serve with white rice mixed with chopped fresh cilantro and scallions on the side.

This is my go-to morning meal and sometimes dinner meal when I want something quick, nutritious and delicious. It is a massive smoothie made of greens, healthy low-glycemic ingredients and is chock full of antioxidants, all wrapped up in a smooth, velvety chocolate shake. It is absolutely delicious ..

Club Sandwich

Since the corn is not cooked for the salad, it’s important to use the freshest you can find, preferably from a roadside stand or farmers’ market. Serve the fritters warm, topped with dollops of cool sour cream.

Creamed Spinach with Onion

There’s no need to fry in a lot of oil to get a crisp breadcrumb crust. Before baking, moisten the crumbs with a little oil; coat the pork, chicken, or fish, and bake until golden.

Today want to talk about Daal dhokli of Gujrat / Varanfal of Maharashtra / Daalfala Depends How you like to call it out I will stick to Daal Dhokli Coz its simple and easy to remember, I neither belong to Gujrat nor Maharashtra what I bother more is about Taste, And There We all go hand in hand ..

Egg wrapped Sausages with Lemon Butter Sauce

This refined version of pasta and cheese makes a satisfying main dish; serve it with your favorite green vegetable.

Garlic cooked in tamarind water. You can find the recipe in http://nithyascorner.com/?p=5984